Compare/Contrast Organic Food vs Processed Food Essay

How important is the sustenance that the averages mortal puts into their bodies every day? Eating is a way of making peace, handing over the clipping, sharing friendships, and having a communion. The narrator of viands Inc points come on that, The way we prey has changed to a gr downer extent in the last 50 years than in the preceding 10,000 (2008). How has it changed? Americans take gone from eating hunter-gatherer style thorough greens and fruits, to seriously processed sugars, carbohydrates, and high protein meats. Most Americans eat something similar to a red jungle fowl and pasta diet nowadays.This may not be risky, but is this unseasoned fare really better for us than what people ate 50 and 100 years ago? Organic nutrients ar substances that are produced utilise ways that do not involve modern unneeded synthetical pesticides and chemical fertilizers. Organic foods are also not processed exploitation irradiation, industrial solvents, or chemical food additive s (dictionary). Convenience food, or tertiary processed food, is commercially ready food designed for ease of acquire and consuming.Products designated as convenience or processed foods are often prepared so they can be sold as hot, ready-to-serve plates as room-temperature, foresightful lasting shelf life products or as refrigerated or frozen products that require minimal preparation (usually just microwaving). There are studies that show that the food people consume on a free-and-easy basis Taylor 2 can influence them for years to come, and can conflict the longevity of snappys through weight fluctuation, energy, and healing powers.The most common ads on TV nowadays are weight loss commercials. The average American is overweight, sluggish, and unhealthy. More than one-third of U. S. adults (35. 7%) are obese (Ogden). How does food agree our weight? Does processed food cause weight gain more(prenominal) than organic would? Processed and packaged food is filled with unnatur al dyes, toxins, and genetically modified ingredients that our bodies dont know how to react to.These artificial chemicals relegate the food flavor, color, and a long shelf life, but they also fig up in the automobile trunk and cause the nutritional system to be conf utilize, blocked, and set into fat-storing mode (Davis, William). Consuming fresh vegetables, fruits, and other items grown naturally without any preservatives is what the body naturally expects. Its easy for that sustenance to be converted to energy because thats what ones body expects. An organic diet usually results in a trimmer and more spirited body and mind set. Eating organic is not unendingly useful to ones budget the supply of organic food is more limited than the demand.Handling the food results in higher cost because of the compulsory separation of organic and conventional products, and selling and dispersing the organic food end-to-end the country can also result in higher costs because its rather i nefficient and the volumes are smaller (FAO Food and culture Organization). Fast food may appear to be cheap food and, in the literal sense it often is, but that is because huge societal and environmental costs are being excluded from the calculations.Taylor 3 Any abstract of the real cost would have to look at such things as the rise in food-borne illnesses, the advent of new pathogens, such as E.coli 0157, antibiotic drug resistance from the overuse of drugs in animal feed, extensive water contaminant from intensive agricultural systems and many other factors. These costs are not reflected in the price of fast food (Prince Charles). Beyond prices is food security. end farmers produce enough organic food to sustain the global cosmos? Conventionally made food is easier to find, a lower price, and quicker to prepare. alone organic food does yield more than one would think (Michigan produce University).The wrong foods have been known to cause diseases, but the right ones have also been known to prevent them, or rid the body of subtle toxins causing the illness. Although human bodies are incredibly adaptable and may wield themselves for a long time when nutrition is improper or lacking, apotheosis health is dependent on optimum nutrition. ( all(prenominal)man, 9). In 1972, the FDA conducted approximately 50,000 food safety inspections. In 2006, the FDA conducted 9,164 (Food, Inc). Not all food is safe for the body to digest.This quote is not saying that all processed food is bad for the body, and that all organic food is perfect, its saying that most food people eat isnt as clean as it used to be which is much like going backwards from all the encourage America has made with food codes and regulations. The question throughout all of this compose stands, Can the food one eats truly help them live longer? One of the oldest people alive, Walter Breuning, had an interview about his diet recently. All his life hes said that most people eat just too dar n much (Sanders).Breuning hasnt eaten supper for the past 35 years. He eats lots of fruit, lots of vegetables, and drinks a Taylor 4 commodious amount of water. He says thats the way he likes it, and theres no denying that its helped him go far beyond the average life of an adult male.Whether one considers their weight, lifespan, budget, or general health next time they go out to the grocery store, or consume something to eat, its always good to consider something. Mindless eating doesnt benefit anyone. Do people eat to live, or do they live to eat? Food can affect our weight, lifespan, energy, and health. Eating will never go out of style, and it will always be something thats talked about in terrene lives.